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by TheaGood
on 13/2/16
I have partaken of the GMO "Chicken not so little"
Status: Not recommended.
About a year ago I did a report about giant "GMO" chicken pieces being sold in Mexico by a store chain called Soriana. I pledged never to eat it at that time.

Well, curiosity got the best of me and Soriana had it for sale, already deep fried in the snack bar. So I figured, "Well, they have been serving this for about a year now and no one is dead, maybe I'll give it a try."

First of all, some readers wrote to me, saying it was fake and plumped up by water injection and that it was not GMO. I can now affirmatively say "I beg to differ." After deep frying, the legs were still absolutely enormous, so enormous that the deep fryer barely got them cooked all the way, they were acceptably cooked but not nicely cooked because there was too much mass. The meat was in copious amounts, absolutely unbelievable, and I thought to myself, "not bad".

But then some odd things happened. A few hours later I walked up some stairs, and my leg muscles hurt. I tried to think about what I did to make them hurt, but I did nothing to make them hurt. That night when I laid down to bed, my back hurt so badly that I was stunned, I never have back pains, I have no back problems at all, but my back muscles hurt horribly. I dreaded the next morning, but when I woke up there were no muscle pains at all, just a mild headache that persisted for three days.

I know that when I eat McDonalds food, the same types of things happen. The muscle aches from McDonalds food last much longer but are not quite as severe as what happened with this chicken. So I'd have to say that chicken, despite being chicken, is the ultimate crap food from the gutter, and I won't be eating it again.
--JIM STONE